Korea Softens Standard for US Beef

KOREA - South Korea is considering allowing in U.S. beef with bones, a move that will result in its easier access to Korean markets. According to officials at the Ministry of Agriculture and Forestry on Monday, it would not be a concession because the two sides didn't determine a detailed criteria for U.S beef to be marketed in Korea.

Source: The Korea Times
calendar icon 14 November 2006
clock icon 1 minute read
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