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Lallemand
Managing oxidative stress around calving
20 November 2025
5 minute read
Making the best silage from drought stressed corn
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Herd Management
Feed and Nutrition
5 August 2025
5 minute read
Turning drought conditions into productive seasons with smart strategies and the right inoculants
Managing dairy calf nutrition: cooperating with the microbiome from calf milk replacer to weaning transition
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Herd Management
Feed and Nutrition
Feed Supplements
10 June 2025
8 minute read
Specific non-dairy ingredients such as yeast could be valuable for neonatal calf diets when properly incorporated into calf milk replacers.
New UK silage trial: inoculant increased FCM milk yields +1.9kg/d
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Herd Management
Feed and Nutrition
17 December 2024
2 minute read
New UK-based trial undertaken at Reading University
Balancing act: Tackle oxidative stress with our antioxidative solutions
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Herd Management
Feed and Nutrition
Feed Additives
27 November 2024
3 minute read
Melon juice is rich in superoxide dismutase and selenium enriched yeast
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Hamlet Protein
April 2023 - April 2024
How microbial solutions can help optimize ruminant performance
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Herd Management
Feed and Nutrition
24 April 2024
4 minute read
A precise nutritional approach and environmental management strategy can help optimize rumen efficiency
Maintaining bedding quality can benefit udder health
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Herd Management
Feed and Nutrition
Health & Disease
11 April 2024
5 minute read
Dedicated microbial bedding conditioner preserves the quality of the bedding material
True or False: All silage inoculants are the same.
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Herd Management
Silage
12 March 2024
3 minute read
How to choose forage inoculants to preserve the quality of your silage.
Lallemand explores practical methods for assessing gut health at the 74th EAAP Congress
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Health & Disease
Treatments and Prevention
Microbiome/Gut health
22 September 2023
2 minute read
Assessing intestinal health on the farm
Protein digestibility: a key criterion for discriminating protein sources in feeds
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Herd Management
Feed and Nutrition
20 April 2023
7 minute read
The potential of a functional hydrolyzed yeast
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