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USDA Dairy Products


04 September 2015

USDA Dairy Products - 4 September 2015USDA Dairy Products - 4 September 2015


Dairy Products Prices

July 2015 Highlights

Total cheese output (excluding cottage cheese) was 988 million pounds, 3.1 percent above July 2014 and 2.5 percent above June 2015.

Italian type cheese production totaled 422 million pounds, 3.2 percent above July 2014 and 1.1 percent above June 2015.

American type cheese production totaled 393 million pounds, 3.4 percent above July 2014 and 2.4 percent above June 2015.

Butter production was 133 million pounds, 3.2 percent below July 2014 and 6.2 percent below June 2015.

Dry milk powders (comparisons with July 2014)

  • Nonfat dry milk, human - 155 million pounds, down 6.9 percent.
  • Skim milk powders - 35.1 million pounds, up 23.0 percent.

Whey products (comparisons with July 2014)

  • Dry whey, total - 80.7 million pounds, up 9.8 percent.
  • Lactose, human and animal - 90.5 million pounds, down 11.0 percent.
  • Whey protein concentrate, total - 41.4 million pounds, down 7.1 percent.

Frozen products (comparisons with July 2014)

  • Ice cream, regular (hard) - 70.2 million gallons, down 5.0 percent.
  • Ice cream, lowfat (total) - 45.2 million gallons, up 12.4 percent.
  • Sherbet (hard) - 3.76 million gallons, down 6.4 percent.
  • Frozen yogurt (total) - 6.23 million gallons, up 2.3 percent.

Published by USDA National Agricultural Statistics Service (NASS)

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