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USDA Dairy Products


04 March 2015

USDA Dairy Products - 4 March 2015USDA Dairy Products - 4 March 2015


Dairy Products Prices

December 2014 Highlights

Total cheese output (excluding cottage cheese) was 1.00 billion pounds, 2.5 percent above December 2013 and
5.5 percent above November 2014.

Italian type cheese production totaled 444 million pounds, 4.2 percent above December 2013 and 7.2 percent above
November 2014.

American type cheese production totaled 387 million pounds, 1.5 percent above December 2013 and 3.8 percent above
November 2014.

Butter production was 167 million pounds, 3.3 percent above December 2013 and 17.4 percent above November 2014.

Dry milk powders (comparisons with December 2013)

Nonfat dry milk, human - 163 million pounds, up 29.9 percent.

Skim milk powders - 43.2 million pounds, down 25.7 percent.

Whey products (comparisons with December 2013)

Dry whey, total - 76.0 million pounds, down 9.9 percent.

Lactose, human and animal - 91.6 million pounds, down 1.1 percent.

Whey protein concentrate, total - 47.3 million pounds, up 1.6 percent.

Frozen products (comparisons with December 2013)

Ice cream, regular (hard) - 51.3 million gallons, up 18.1 percent.

Ice cream, lowfat (total) - 26.0 million gallons, up 15.3 percent.

Sherbet (hard) - 2.51 million gallons, up 22.1 percent.

Frozen yogurt (total) - 3.81 million gallons, down 20.4 percent

Published by USDA National Agricultural Statistics Service (NASS)

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