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UK Milk Statistics


14 March 2014

Availability & Usage of Milk by Dairies in England & Wales – January 2014Availability & Usage of Milk by Dairies in England & Wales – January 2014

This release shows the latest monthly information on the volume of milk used by dairies in England and Wales for the production of a range of liquid milk and milk products.
UK Milk Statistics Reports

Key points

The key results for January 2014 are given below:

  • The intake of raw whole milk was 902 million litres. This represents a 17% increase on the same period last year as a result of stronger milk prices, lower feed costs and improved weather conditions.
  • 467 million litres (50%) were used for liquid milk production.
  • 254 million litres (27%) were used for cheese production.

Section 1: Availability & usage of milk by dairies in England and Wales

Table 1 shows the volume of milk used by dairies in England and Wales for the production of a range of milk products during January 2014. The majority of milk is used to make liquid milk and cheese, with small amounts being used for cream, yogurt and other milk products.

March 2014

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