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USDA Dairy Products


03 December 2013

USDA Dairy Products - 3 December 2013USDA Dairy Products - 3 December 2013


Dairy Products Prices

Total cheese output (excluding cottage cheese) was 950 million pounds, 2.1 percent above October 2012 and 6.7 percent above September 2013.

Italian type cheese production totaled 411 million pounds, 5.7 percent above October 2012 and 6.9 percent above September 2013.

American type cheese production totaled 368 million pounds, 0.6 percent below October 2012 but 6.4 percent above September 2013.

Butter production was 146 million pounds, 1.2 percent above October 2012 and 10.2 percent above September 2013.

Dry milk powders (comparisons with October 2012) Nonfat dry milk, human - 85.5 million pounds, down 10.1 percent. Skim milk powders - 62.4 million pounds, up 36.7 percent.

Whey products (comparisons with October 2012) Dry whey, total - 72.7 million pounds, down 5.7 percent. Lactose, human and animal - 88.8 million pounds, up 8.0 percent. Whey protein concentrate, total - 44.7 million pounds, up 20.9 percent.

 Frozen products (comparisons with October 2012) Ice cream, regular (hard) - 64.7 million gallons, down 0.9 percent. Ice cream, lowfat (total) - 28.2 million gallons, down 21.1 percent. Sherbet (hard) - 3.25 million gallons, up 11.6 percent. Frozen yogurt (total) - 5.39 million gallons, down 0.4 percent.

Published by USDA National Agricultural Statistics Service (NASS)

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