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USDA Dairy Products


04 November 2013

USDA Dairy Products - 4 November 2013USDA Dairy Products - 4 November 2013


Dairy Products Prices

September 2013 Highlights

Total cheese output (excluding cottage cheese) was 892 million pounds, 2.3 percent above September 2012 but 4.7 percent below August 2013.

Italian type cheese production totaled 385 million pounds, 4.5 percent above September 2012 but 0.1 percent below August 2013.

American type cheese production totaled 347 million pounds, 0.3 percent below September 2012 and 8.9 percent below August 2013.

Butter production was 134 million pounds, 1.9 percent below September 2012 and 1.6 percent below August 2013.

Dry milk powders (comparisons with September 2012) Nonfat dry milk, human - 76.4 million pounds, down 9.6 percent. Skim milk powders - 54.2 million pounds, up 24.3 percent.

Whey products (comparisons with September 2012) Dry whey, total - 69.1 million pounds, down 6.9 percent. Lactose, human and animal - 86.0 million pounds, up 0.8 percent. Whey protein concentrate, total - 37.2 million pounds, up 3.6 percent.

Frozen products (comparisons with September 2012) Ice cream, regular (hard) - 63.9 million gallons, up 6.3 percent. Ice cream, lowfat (total) - 32.3 million gallons, down 8.5 percent. Sherbet (hard) - 3.02 million gallons, down 6.0 percent. Frozen yogurt (total) - 5.18 million gallons, up 0.7 percent.

Published by USDA National Agricultural Statistics Service (NASS)

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