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TheBeefSite Newsletter - 13 March 2013

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TheBeefSite
Wednesday 13th March 2013.
Michael Priestley - Editor

Michael Priestley
Editor


Maintain Calf Output With the Four Stage Cycle

Successful post-partum interval (PPI) management and body condition maintenance are issues that  ask difficult questions to both farmers and breeding stock as holdings aim to meet the one calf per year production standard.

Kalyn Walters, cow/calf field specialist at South Dakota State University stresses the importance of appropriate planning measures in maintaining the calf production cycle so animals don't get left behind. 

Through basing stock management on a four phase plan, Mrs Walters says the needs of beef cows can be met as the stresses placed on them alter through the year.

Starting at parturition, phase one represents the most important stage- post-partum anoestrus, running from day one to 82.

It entails cows receiving nutritional stress through lactation, which in turn causes reproduction inhibitions as the calf suckles. Care needs to be taken at this stage to ensure cows recommence fertility cycles in keeping with the 365 time scale.

Most of the preparatory work needs to be carried out before calving and Mrs Walters references the University of Florida Extension guidelines as a source of information on why pre-partum nutrition is more important in determining the post-partum interval than nutrition after calving.

Phase two then follows 18 days after conception due to a lag in the maternal pregnancy recognition. This is another key time as the cow is supporting a developing embryo and a young calf.

Mrs Walters recommends carrying over increased rations from phase one to meet the stress put on the animal during this important stage. The phase runs from day 83-199.

Around 200 days into the cycle, phase three is initiated. This is when the calf is weaned and the animal’s nutritional requirements drop substantially.

Gestation at this point does not counter the decrease in dietary requirements and Mrs Walters urges stockmen to increase cow body condition during this time.

Using the Basics of Body Condition Scoring guide is a useful way of benchmarking animal health,  adds Mrs Walters.

Phase four runs from day 275-365 and is the period when the animal is solely focused on foetal growth. Mrs Walters says 75 per cent of foetal growth is takes place now.

It is, therefore, important to increase feed levels temporarily until the calf size within the cow limits feed intake during the closing stages of phase four.

To read more about the four phase plan click here


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This Weeks Articles and Analysis

The Annual Production Cycle
Cow/calf units can maximise profitability by running cows within a four phase framework, South Dakota State University specialist, Kalyn Walters, has revealed.

The Florida Bull Test 2011-2012
Results of an evaluation test are discussed that rated Hereford, Brahman, Angus, Simmental, SimAngus and Braford bulls on feed efficiency.

Irish Food and Drink Exports Pass €9 Billion
Irish food and drink exports have passed €9 billion for the first time and the country has seen its food exports to Asia rise by 75 per cent since 2010, according to a new report from Bord Bia, the Irish Food Board.

Global Gene Transcriptome Analysis in Vaccinated Cattle Revealed a Dominant Role of IL-22 for Protection against Bovine Tuberculosis
New research has looked at bovine tuberculosis outcomes when correlated against severity in a paper that sheds light on the T cells that are responsible for immunity by producing cytokine.

Company News

Multiple Benefits From Improving Gut Health
ANALYSIS - Milk quality and weight gain are both hit by poor gut health which, as a largely subclinical problem, requires swift and appropriate action to avoid bottom line losses, writes Michael Priestley, TheCattleSite editor.
Biomin Explains Enzymatic Detoxification of Fumonisin
SINGAPORE - Biomin has released a video of a presentation that shows its enzymatic method of hydrolysing the mycotoxin, fumonisin, is effective to detoxify it.
Market Reports

USDA GAIN: India Livestock and Products Semi-annual 2013
USDA GAIN: Ukraine Livestock and Products Update - March 2013
USDA GAIN: Canada Livestock and Products Semi-annual 2013
USDA GAIN: Japan Livestock and Products Semi-annual 2013
USDA GAIN: China Livestock and Products Semi-Annual 2013
USDA GAIN: Mexico Livestock and Products Semi-annual 2013
USDA WASDE - March 2013
USDA Feed Outlook - March 2013

Global Beef Industry News

   China

Price of Major Farm Produce Falls Further

   Global

Russia/China Actions Renew Debate on Science-based Trade
Will Trade Liberalisation Meet Growing Food Demand?
Increased Wheat Production Seen in 2013

   United States

CME: Value of US Currency and Impact on Meat Products
NFU Delegates Adopt Policy, Convention Adjourns
Déjà vu All Over Again in the Grain Market
Fed Cattle Up $5 Last Week as Wholesale Beef Lifts
CME: Futures Lower After Volatile Trading Day, Wednesday
CME: Dramatic Decline in Beef Cow Inventories
House Speaker Boehner Pledges Farm Bill in 2013
CME: Futures Settle Mid to High With April Low, Thursday
Adequate Land Ranks as Top Concern of Young Farmers
CME: Mixed Picture for January Meat Product Exports
The Winds of Change, Do They Still Blow?
UPDATED: USDA Proposes Rule to Amend Labeling Under COOL, Industry Repsonds
Weekly Cattle Summary
CME: Futures Close Lower, Friday
Meat Producers Need Big Grain to Improve Margins
COOL Labelling Change Proposals Cause Divide
Renewable Fuel Mandate Expected to Spark Heated Debate
CME: Futures Close Higher, Monday
Anticipating USDA's 1 March Corn Stocks Estimate
Challenges Frame 2013’s Opening Red Meat Export Report
CME: Futures Close 45 to 65 Cents Higher, Tuesday

   Korea, South

US and Chile Exploit Korean Beef Export Opportunities

   European Union

NFU in Final Push Ahead of Historic CAP Vote
COPA Press For Strong CAP in Run Up to Vote

   Canada

New Meat Inspection System Announced
Canadian Disappointment over COOL Changes
Proposed Changes Expected to Make US M-COOL More Onerous
Study Could Shed Light on Prion Adaptation
Be Wary of Nutrition Levels and Downer Cows

   United Kingdom

NFU Urges Lords to 'See Sense' Over AWB
Flukicide Resistance Poses Problems After Wet Summers
NOAH Calls for Unified Communications in Food Chain
McDonalds Launch Beef Farm Carbon Assessment Tool
NFU, Tesco Discuss Supermarket’s New Pledges
Livestock Research Initiative Has Greater Sustainability as Goal
New Partnership Offers Livestock Research Boost
Meat Retail Sales Steady After Horse Meat Scandal
Market Prices for Livestock Continue to Stengthen
LMC Announces Line-up for Red Meat Prospects Conference
Base Quotes Reach Record High of 360p/kg
Science Behind Large-scale Livestock Production
Decline in Republic of Ireland Imports

   Czech Republic

Farm Profits Plummet 25 per cent

   Australia

Weekly Australian Cattle Summary

   Japan

Canadian Ag Minister Promotes Trade in Japan

   New Zealand

Tagging and Slaughter Levy Reductions Announced
Farm Profitability to Drop This Season
Drought Area Extended to Waikato Region

   Chile

OIE Grant FMD Free Status

   Brazil

February Protein Exports up Year-on-year
Ministry Presses for Welfare and Hygiene Changes
Analysts Project Negative Brazilian Protein Outlook
Brasil Foods Accelerates Growth

   Venezuela

Venezuela Agricultural Future Uncertain, Says USGC Director

   Uganda

FAO Supports Transformation of Uganda's Agri Sector

   France

Beef and Lamb Consumption Drops Following Output Decrease

   Paraguay

FMD Vaccination Period Extended After Weather Delays

Events/Promotions

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The Drost Project - A Visual Guide to Porcine, Pig Reproduction.
Biomin - Mycotoxins
VIV

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