decrease font size
increase font size
change type face
bookmark this page
email this page
print this page
TheDairySite Latest News
Wednesday, June 03, 2009
Print This Page Skimmed Milk Cuts Blood Pressure
GENERAL - Drinking a glass of skimmed milk a day can cut blood pressure by up to a third, study finds.The study found middle-aged men and women who consumed lots of healthy dairy products, such as skimmed milk and low-fat yogurts, were much less likely to have high blood pressure later in life, says the Telegraph.
The research, carried out in the Netherlands, is not the first to link dairy goods with a healthy heart.
According to the Telegraph report, experts now think minerals such as calcium, potassium and magnesium – all found in milk – could play a vital role in protecting against high blood pressure, or hypertension.
Around 270,000 people a year in the UK suffer a heart attack and high blood pressure – which affects one in five people – is a major risk factor.
TheCattleSite News Desk
Latest Dairy Industry News
FMD NEWS: More Chinese Cattle Hit By FMD
Preventing Spoilage In Cheese
Rift Valley Fever Threatens Botswana
FDA Seeks Order Against Michigan Dairy
Competing To Be The Top Dairy Farmer
Wet, Muddy Conditions Can Lead To Lameness
Weekly Roberts Report
Study: Agri-Food Industry’s View on Animal Cloning
Lameness In Ruminants Addressed In NZ
No Bull - The Importance Of Free TB Testing
Standard For Sustainable Cattle Production Systems
Make Good Breeding Decisions This Autumn
Cattle Producers Rally Against GIPSA Rule
Lowering The Cost Of Hot Water On Dairy Farms
International Workshop On Dairy Science

