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Health and Welfare Featured Articles
Displaying Articles 16-30 in Health and Welfare
Bovine Trichomoniasis - a venereal disease of cattle
By Charles L. Stoltenow (DVM, DACVPM, NDSU Animal Science, Extension Veterinarian) and Neil W. Dyer (DVM, MS, DACVP, NDSU Veterinary Diagnostic Laboratory, Director).
By Charles L. Stoltenow (DVM, DACVPM, NDSU Animal Science, Extension Veterinarian) and Neil W. Dyer (DVM, MS, DACVP, NDSU Veterinary Diagnostic Laboratory, Director).
NADIS Cattle Veterinary Report and Forecast – November 2007
This is a monthly report from the National Animal Disease Information Service (NADIS), looking at the data collected from their UK farm inspections
This is a monthly report from the National Animal Disease Information Service (NADIS), looking at the data collected from their UK farm inspections
Epidemiological Report On The UK Outbreak
Issued by Defra. This is an initial Epidemiological Report On The Outbreak Of Bluetongue In East Anglia And South East England From Investigations Completed To 19 October 2007.
Issued by Defra. This is an initial Epidemiological Report On The Outbreak Of Bluetongue In East Anglia And South East England From Investigations Completed To 19 October 2007.
University of Minnesota Dairy Days-2007
This article lists the Proceedings & Presentations given at the University of Minnesota Dairy Days-2007 and provides links to the respective articles.
This article lists the Proceedings & Presentations given at the University of Minnesota Dairy Days-2007 and provides links to the respective articles.
Heat Stress In Dairy Cows: Implications And Nutritional Management
By Lallemand Animal Nutrition. Dairy cows are very sensitive to heat stress, which has a significant economic impact for the farmer: not only loss of productivity and milk quality (increased somatic cells count), but also health related problems.
By Lallemand Animal Nutrition. Dairy cows are very sensitive to heat stress, which has a significant economic impact for the farmer: not only loss of productivity and milk quality (increased somatic cells count), but also health related problems.
Treatment of Pinkeye in Cattle
By Dr. W. Dee Whittier, Extension Veterinarian, Cattle, VA-MD Regional College of Veterinary Medicine, VA Tech
By Dr. W. Dee Whittier, Extension Veterinarian, Cattle, VA-MD Regional College of Veterinary Medicine, VA Tech
FOOT AND MOUTH, Surrey, UK: Third Interim epidemiology report
By Defra - This article is the FMD 2007 Epidemiology Report on the probable release of FMD virus at the Pirbright site and the transmission of infection to the first infected cattle herd, from investigations up to 29 August 2007 (Day 26.
By Defra - This article is the FMD 2007 Epidemiology Report on the probable release of FMD virus at the Pirbright site and the transmission of infection to the first infected cattle herd, from investigations up to 29 August 2007 (Day 26.
Clinical signs of Foot and Mouth Disease
By Defra, UK - How to detect signs of Foot and Mouth in cattle, pigs and sheep.
By Defra, UK - How to detect signs of Foot and Mouth in cattle, pigs and sheep.
Coccidiosis in Cattle
By Murray J. Kennedy, Food Safety Division, Alberta Agriculture and Food, Ropin The Web. Coccidiosis is a common parasitic protozoan disease of cattle, particularly weaned calves, in Alberta.
By Murray J. Kennedy, Food Safety Division, Alberta Agriculture and Food, Ropin The Web. Coccidiosis is a common parasitic protozoan disease of cattle, particularly weaned calves, in Alberta.
Managing Feedlot Heat Stress
By Terry Mader, PhD, Extension Beef Nutritionist, Dee Griffin, DVM, Extension Beef Veterinarian, and LeRoy Hahn, Ph.D., Research Engineer, US MARC and published by the University of Nebraska–Lincoln Extension.
By Terry Mader, PhD, Extension Beef Nutritionist, Dee Griffin, DVM, Extension Beef Veterinarian, and LeRoy Hahn, Ph.D., Research Engineer, US MARC and published by the University of Nebraska–Lincoln Extension.
Responsible Use of Antibiotics in Food Animals
A National Institute for Animal Agriculture Publication. Activists continue to apply increased pressure on antibiotic use in food-producing animals, and activists’ messages are being more than heard.
A National Institute for Animal Agriculture Publication. Activists continue to apply increased pressure on antibiotic use in food-producing animals, and activists’ messages are being more than heard.
Options for Cattle Producers During a Summer Drought
By Francis Fluharty, Research Associate Professor; Steven C. Loerch, Professor, The Ohio State University, published in BEEF Cattle by Ohio State University Extension
By Francis Fluharty, Research Associate Professor; Steven C. Loerch, Professor, The Ohio State University, published in BEEF Cattle by Ohio State University Extension
Welfare Decisions For Beef Cows
By Ian Blackwood Beef Adviser, Extensive Industry Development, Bob Gaden Technical Specialist, Extensive Industries Development, Brett Littler Beef Adviser, Extensive Industry Development, Amanda Paul Veterinary Officer, Animal Welfare Branch,...
By Ian Blackwood Beef Adviser, Extensive Industry Development, Bob Gaden Technical Specialist, Extensive Industries Development, Brett Littler Beef Adviser, Extensive Industry Development, Amanda Paul Veterinary Officer, Animal Welfare Branch,...
Beef Cow Herd Calendar
By David Lalman Kent Barnes - Beef Cattle Specialist, Bruce Peverley - Area Livestock Specialist, Greg Highfill - Area Livestock Specialist, Jack Wallace - Area Livestock Specialist, Terry Bidwell - Range Management Specialist, Larry Redmon Steve...
By David Lalman Kent Barnes - Beef Cattle Specialist, Bruce Peverley - Area Livestock Specialist, Greg Highfill - Area Livestock Specialist, Jack Wallace - Area Livestock Specialist, Terry Bidwell - Range Management Specialist, Larry Redmon Steve...
Epidemiological analysis of the 2006 bluetongue virus serotype 8 epidemic in north-western Europe
By the European Food Safety Authority. This report describes the results of the different tasks that were performed through 31 January 2007 to determine the conditions for introduction, establishment and spread of BTV-8 in northern Europe.
By the European Food Safety Authority. This report describes the results of the different tasks that were performed through 31 January 2007 to determine the conditions for introduction, establishment and spread of BTV-8 in northern Europe.








